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From Our Kitchen

& More

Allergy Alert: Items with an asterisk * contain nuts

Item DescriptionPrice
Béarnaise Reduction

Complete with preparation instructions. Make your own ‘enriched hollandaise’ sauce at home – great for steaks, fish, etc.

Garden tarragon, shallots, black peppercorns & red wine vinegar.

$8.00
Calories Ketchup - 250ml

Our own recipe… a 25+ year favourite!

250ml jar

$7.00
NEW Pickled Asparagus

‘Simpkins Market Garden’ asparagus, water, vinegar, seat salt, garlic, dill & spices.

$10.00$17.00
NEW Pickled Fiddleheads

Wild SK fiddleheads, water, vinegar, seat salt, garlic, dill & spices.

$7.00$17.00
Taszia's Green Tomato Chutney

Local green tomatoes, onion, ginger & garlic, mild spices… great accompaniment to any East Indian snacks!

$6.00$10.00
Calories' Foie Gras Terrine

A house favourite!

$25.00$40.00
Calories' Organic Vegan Kimchi

‘Our Farm YXE’ Napa cabbage, kohlrabi, carrot, red ember peppers, onion & garlic, organic ginger, tamari, coconut sugar and sea salt.

500ml jar

$12.00
Dill Bean Pickles

‘Our Farm YXE’ green beans, garlic & dill, vinegar & sea salt.

500ml jar

$9.00
Dill Carrot Pickles

‘Our Farm YXE’ carrots, garlic & dill, vinegar & sea salt.

1000ml jar

$14.00
Herbs de Provence

A classic blend of dried herbs from Provence, France: thyme, rosemary, oregano, savoury, marjoram

30 gram jar

$7.00
Madagascar Pink Berries

“Pink Peppercorns”

30 gram jar

$9.00
Naturally Fermented Pickles

‘Our Farm YXE’ cucumbers, garlic & dill, peppercorns and sea salt!

1.5L jar

$18.00
Calories Dill Pickles

Local cucumbers, dill & garlic, vinegar, salt & spices

$15.00$25.00
Organic Sweet Pickles

‘Our Farm YXE’ cucumbers sweet pickle style – totally organic!

$10.00$18.00
'Brome Lake' Duck Fat

Pure duck fat from Brome Lake, Quebec ducks; rendered in house.

$6.00$11.00
HOT Organic Red Ember Salsa

‘Our Farm YXE’ organic tomatoes, Red Ember peppers, onion, celery & garlic, vinegar, organic cane sugar & sea salt.  This salsa has a sweet KICK!

$8.00$14.00
NOT SO HOT Organic Red Ember Salsa

‘Our Farm YXE’ organic tomatoes, Red Ember peppers, onion, celery & garlic, vinegar, organic cane sugar & sea salt.  This is a medium-heat salsa.

$8.00$14.00
Pickled Organic Ruby Beets

‘Our Farm YXE’ roasted beets, organic cane sugar, vinegar, sea salt & spices.

$12.00$20.00
Pickled Pearl Onions

Local baby Spanish onions, organic cane sugar, vinegar and sea salt

$7.00$12.00
Pickled Wild SK Chanterelles

Gems of Saskatchewan’s forest. Lightly pickled with herbs, spices, lemon, garlic, white wine, vinegar and sea salt.

$11.00$20.00
Taszia's Preserved Lemons

Salt cured organic lemons – called for in many North African recipes. Great in pastas and other Mediterranean dishes.

250ml jar

$12.00