Mother’s Day Dinner SOLD OUT

$65.00$125.00

Starter:
Creamy local green pea soup w/ mint crème fraîche 

Main Course:
‘Cool Springs Ranch’ pan roasted local chicken breast in a Provençal white wine & heirloom tomato sauce,
Crispy SK wild rice risotto cakes,
Grilled asparagus

Dessert:
Rhubarb galette

Serves 2 or 4.

Wine Pairing Add-ons:
RED – La Montesa, Rioja – $42
WHITE – Delaille, Cheverny – $38

Please place order for Saturday, May 7th ONLY.

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Additional information

Select servings

serves 2, serves 4